Volume.14 No.2 1990

• Study on the adherence of StreptococcsMutans to glucans formed in situ in salivary pellicle : Pretreatment effects of bacteria and pellicle by heat and chemicals

  Cheol We Kim¹, Son Jin Choe

  International Journal of Oral Biology :: Vol.14 No.2 pp.73-79

  

  Open abstract

• Expression of Recombinant Macrophage Inflammatory Proteins

  Kwi-Ok Oh*, Kack-Kyun Kim⁺

  International Journal of Oral Biology :: Vol.14 No.2 pp.81-89

  

  Open abstract

• Effect of Prostaglandin E₂on the generation of osteoclast-like cells in the mouse bone marrow cell cultures

  Seong-Hee Ko, Gwan-shik Kim and Dong-Kyun Cheong

  International Journal of Oral Biology :: Vol.14 No.2 pp.91-99

  

  Open abstract

• Veratrine and potassium~induced release of glutamic acid from rat hippocampal slices : A role of calcium

  Moo-Gil Cho, Hyung-Ryong Kim and Gwan-Shik Kim

  International Journal of Oral Biology :: Vol.14 No.2 pp.101-109

  

  Open abstract

• The interaction between cholinergic receptor and glutamate release in rat hippocampal slice

  Dong-In Shin, Hyung-Ryong Kim, Seong-Hee Ko, Gwan-Shik Kim and Dong-Kyun Cheong

  International Journal of Oral Biology :: Vol.14 No.2 pp.111-119

  

  Open abstract

• GABAERGIC MECHANISM ON THE NOCICEPTIVE REFLEX OF OROFACIAL REGION

  Back-Jin Koh, Joong Soo Kim and Jong Heun Lee

  International Journal of Oral Biology :: Vol.14 No.2 pp.121-130

  

  Open abstract

• EFFECTS OF CAPSAICIN, DEMETHOXY-NE, PARADOL AND SHOGAOL ON THE ANTINOCICEPTION AND SUBSTANCE P RELEASE

  sang-Hoon Choi, Joong Soo Kim and Jong Heun Lee

  International Journal of Oral Biology :: Vol.14 No.2 pp.131-140

  

  Open abstract

• A study on the adherence of Streptococcus mutans to glucans formed in situ in salivary pellicle

  Jae Wook Kim and Kack Kyun Kim

  International Journal of Oral Biology :: Vol.14 No.2 pp.141-149

  

  Open abstract

• Ecological interrelation among subgingival microflora in recurrent periodontitis

  Kang Ju Kim and Chong Pyoung Chung

  International Journal of Oral Biology :: Vol.14 No.2 pp.151-158

  

  Open abstract