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Beneficial Effects of Lactobacillus casei ATCC 334 on Halitosis Induced by Periodontopathogens
International Journal of Oral Biology :: Vol.39 No.1 pp.35-40
DOI:https://doi.org/10.11620/IJOB.2014.39.1.035
Open abstract
Beneficial Effects of Lactobacillus casei ATCC 334 on Halitosis Induced by Periodontopathogens
International Journal of Oral Biology :: Vol.39 No.1 pp.35-40
DOI:https://doi.org/10.11620/IJOB.2014.39.1.035
Open abstract